Restaurants have faced a plethora of challenges since the pandemic started. Within the challenges, came opportunities to adapt. Just like any other year, trends are changing the way restaurants manage. From sustainability to laundry services, here are 4 must-know trends in the restaurant industry in 2023!
New Year’s period is the busiest for the restaurant industry with families dining out. It can also be demanding for managers to manage all the stock and sort out the decorations. To help you, we’ve come up with 3 tips for preparing your restaurant for New Year’s Eve.
We all love food, especially food during the holiday season. Your customers will no doubt be coming to indulge in the delicious festive menu.
It’s important that you keep the menu simple – from the starters, main course, desserts, and drinks. If you want to go a step further, promote your restaurant online. Show off your delicious New Year’s Eve menu and post it on your social media pages.
Simplicity results in happy customers!
When is it too early to remove Christmas decorations? Certainly not before New Year’s Day! Keep the Christmas spirit alive by keeping the decorations and trees up!
Don’t forget the music too! Everybody loves Christmas songs! They will no doubt make your customers burst with joy and hang on to the Christmas season just a little bit longer!
At the end of the day, the ambience and overall vibe of your restaurant make a big difference to the overall experience.
Our last tip for preparing your restaurant for New Year’s Eve is to partner up with a laundry service. With services like Laundryheap, you won’t worry about doing the laundry ever again. Laundryheap will tackle any stains on your staff’s aprons, table linen and towels.
All of your items will be cleaned to perfection and returned to your restaurant within 24 hours!
By partnering up with a laundry service, you will plan better for New Year’s Eve and it will also keep your staff happy as they don’t need to take their uniforms home to clean.
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
It’s the best feeling when a customer recommends your restaurant to their friends and family. You serve them good food and they will return for more. But not everything will be all rosy when running a restaurant. Some customers will be unsatisfied. Here are 3 things customers don’t like at your restaurant.
Unprofessionalism is something customers don’t like at your restaurant. This doesn’t just mean how your staff speak to customers but also how they appear. Are their uniforms in good shape? Are there any dirty stains? Are they well-ironed? If the appearance doesn’t look good, it will leave a bad taste in your customer’s mouth.
Laundryheap has a solution to this problem. Our laundry services are available for your restaurant. Just book a service and we’ll clean your staff uniform to perfection so they can look professional!
Professional builds trust and it shows your customers that you mean business.
As soon as your customers sit at a table, they want to eat their food comfortable with no distractions. However, one thing that will irk your customers is dirty table linens. Any stains, dried or fresh, will result in annoyed looks and dissatisfaction. At times, this will be enough to turn your customers off and make them leave.
Laundryheap also hates dirty table lines but loves cleaning them for your restaurant! We’ll make sure no stains are remaining and your table linens look good as new!
In addition, you’ll also want to choose table linens that fit your brand’s image well. To get guidance on what to look for, read our blog here.
Your customers come to your restaurant for one reason: for a deliciously well-cooked meal. It will only them frustrated that their expectations haven’t been matched. If they’re extremely unhappy, this could lead to them writing negative reviews online!
Make sure your kitchen staff are well looked after. Provide them with the best environment to cook in. The kitchen staff’s morale can make a difference to their cooking quality.
Unprofessional staff, bad food quality or dirty table linens are 3 things customers don’t like at your restaurant.
A friendly reminder that Laundryheap does offer laundry services to clean your chef’s coat so they don’t have to worry about laundering it themselves.
We’ll handle the laundry, you handle the food!
In addition, we also rent towels to your kitchen staff. Keeping equipped and clean helps with organisation and does lead to better staff morale.
Happy serving your customers!
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
Having a good menu and tables is great but aprons also add to the ambience of your restaurant. Aprons make your staff feel protected and comfortable so it’s essential your restaurant has the best aprons. In this blog, we’ll guide you on the important considerations in choosing the right apron.
When choosing the right apron for your restaurant, the style should embody what your restaurant is all about. Pick an apron in accordance with your restaurant’s theme (i.e., casual or smart) and brand colour. Your customers don’t miss details so it’s important your table linens, restaurant and uniforms are all in synergy to create a consistent look.
Researching the material goes a long way in assuring long-term quality. It’s easy to fall into the trap of buying cheap material to save money but by doing so, you’ll have a material that is flammable and poorly durable when it comes to washing.
The general rule of thumb is to avoid buying synthetic fibres like acrylic or 100% cotton aprons because they are flammable and not the safest to use.
If you’re looking for a material that is durable, lightweight, and easy to launder, look no further than 100% polyester! An added bonus to this material is that it doesn’t shrink and is wrinkle-resistant.
In addition, poly-cotton and leather are also known as reliable apron materials.
Choosing the right apron is all about finer details and presentation. Your staff are going to be working long shifts so it’s important you consider design and functionality.
For front-of-house staff, consider aprons with pockets so they can put any tips, pens, and pads inside. Not only does this make it easier for them but it makes your restaurant look professional. Pockets are also important for your chef’s apron in case they need to put their towels or utensils inside.
Additionally, you want to ensure you are meeting safety standards. Double-check that all the strings are secured and not flimsy. All it takes is one loose string for an accident or spillage to happen.
The style, functionality and material are factors to make sure your aprons can withstand the kitchen mess and stains but choosing aprons that can withstand laundry is vital. Your staff will be wearing your aprons so be certain to choose aprons that are easy to care for and comfortable to wear after laundry.
The kitchen stains can be stubborn to remove but that’s why Laundryheap is here for your business. We will make sure your aprons are cleaned to perfection and returned to your restaurant within 24 hours!
Just book a service with us and we’ll come to you and clean your aprons!
When it comes to laundry, we bring a lot to the table!
Your aprons add to your restaurant’s overall theme and service.
Happy serving.
To learn more about Laundryheap, visit our website or download our free app on iOS or Android.
When it comes to napkins, it’s important to consider what your business expectations are and who your customers are. Every napkin is different and because of this, you need to make a few considerations before buying napkins. In this blog, we will guide you on picking the right napkins for your business.
The decision to choose napkins stems from what kind of business you run. If you run a café, you most likely will need to choose paper napkins that are made to be disposed of after use. Paper napkins are cheap, and they meet the criteria for hygiene and serviceability.
If you run a restaurant, you may opt for cloth napkins that are highly absorbent and easy to wash.
Laundryheap does offer commercial services so if your cloth napkins need washing, get in touch with us and we’ll clean them to professional standards and return them back to your restaurant within 24 hours!
When picking the right napkins for your business, consider your menu. Most restaurants and pubs use a static menu; one that doesn’t change quite often. If your restaurant happens to have these menus, both paper and cloth napkins will suit just fine. If your restaurant has a special birthday occasion or a large gathering, it’s best to use paper napkins as you can expect a high turnover of customers.
Be sure to choose napkins that are aesthetically vibrant and match the theme of your restaurant.
If your restaurant is a buffet, you will need highly absorbent and long paper napkins. Customers will be cleaning up very often so make sure you are prepared to order loads.
Material is everything when you are searching for napkins. For a restaurant, we recommend picking a material that is durable, reusable and highly absorbent.
Cotton napkins in particular are known to be extremely thick and durable, and they come with the reputation of being hypoallergenic.
In comparison, linen napkins are more lightweight but because of their soft material, they dry quickly after being wet.
Linen napkins that are organic and textured are great for outdoor seating as they add to the ambience of your restaurant.
Picking the right napkins for your business requires research and it’s not easy. We hope we’ve guided you in the decision-making process.
A friendly reminder, we do offer laundry services for restaurants, bakeries, and cafés. If you need your work uniforms, table linens, napkins or aprons cleaned, just get in touch with us!
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
Table linens offer an aesthetic appeal to your restaurant. First impressions are everything and nothing beats the feeling of wowing your customers as they first walk in. When choosing table linen for your restaurant, it’s worth researching the different styles. This blog will guide you in choosing the best table linen.
Before choosing table linens, consider factors such as size. Measure your tables and choose the table linen size that fits best.
The shape of the table linen does make a difference to customer experience; customers want comfort when they are eating at the table. The rule of thumb is to choose the shape of your table linens in accordance with the table. If your table is round or oval, go for round table linen. If your table is rectangular, choose rectangular table linens.
Is your restaurant strict with brand colours? If yes, go with the colours that represent your brand and theme. Consistency goes a long way in restaurants. Consider the setting for your restaurant too. White table linen would work in a formal setting but make sure it’s stain resistant in case of any wine spillage!
A table linen’s material is crucial not just for the looks but also when it comes to caring. Stains are bound to happen so make it a goal to get the best materials that are best for laundering and dry cleaning. As a safe option, go for cotton as it is absorbent, durable and strong.
Polycotton
Commonly used in pubs and restaurants, polycotton is a great choice when buying table linen. It’s great for preserving the colour, doesn’t shrink and is long-lasting.
Cotton
If you’re on a budget, cotton table linens are great options for you. A huge benefit to cotton table linen is that it can be used for stock rotation which helps if you’re a busy restaurant. In addition, they do have great durability and can last for a long time which again, is sustainable for your restaurant. The only downside is that it can shrink during the dryer.
Polyester
Although popular in events and weddings, polyester table linens are becoming common in cafes and restaurants. Its benefits include quick to dry, durable, price-friendly and can be put in the washing machine. The only major difference between cotton and polyester is that polyester doesn’t shrink during the dryer.
PVC Table Linen
If budget is a factor when choosing table linens, we recommend PVC. This table linen doesn’t cost a lot and it is also made for wiping instead of laundering. Commonly seen in local pubs and cafes. PVC is durable and their patterns and styles do have a great look on your table.
Maintaining the quality of your table linen
After deciding to choose your table linen, consider the best ways to maintain its quality. One of the best ways to maintain the quality of your table linen is by partnering up with a laundry service.
At Laundryheap, we do offer laundry services to restaurants. Instead of washing your table linens in-house, you can book a service with us, and we’ll clean your table linens to perfection!
We will go the extra mile to make the process seamless as we will return your table linens back within 24 hours.
We hope this guide has helped your restaurant in choosing the best table linen!
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
The chef is the heart of the kitchen; the quality of the cooking is dependent on the chef. Wearing a uniform in the kitchen embodies professionalism but what about the chef’s towel?
The chef’s towel may look small and basic but it’s critical to have in the kitchen. The towel is typically kept in a pocket, tucked inside the apron or over on the chef’s shoulder.
Here is all you need to know about chef’s towel!
Chef’s towels are versatile for a variety of tasks, and it’s advised by restaurants that towels are always kept with them for convenience and better hygiene.
For starters, a chef’s towel can be handy when dealing with hot surfaces. Whenever the chef needs to take a pot off the burner, they can use their towel to pick it up because the chef’s towel is thick enough to protect them from any burns.
Secondly, they can also be convenient when it comes to wiping or cleaning. In a restaurant, the margin for error is short and running around to look for other towels will keep customers waiting. Whenever spills or messes are made, the towel is in hand to clean it up.
Additionally, all it takes is one quick swipe to dry plates or other dishes. Never serve dishes that are still damp, always make sure they are dry!
If your towel needs cleaning, get in touch with Laundryheap and we’ll clean it for you!
When you are towel-shopping, consider the size. Ideally, you don’t want a towel that is too small because you want one that deals with messes and is durable. Furthermore, you want to look for a towel that has high threads. The higher the threads, the thicker they can be and as a result, this increases durability, and they can withstand laundry and drying.
A chef’s towel is an asset in the kitchen. They protect you so it’s only fair you protect them!
If you love your kitchen towels like we love laundry, consider ordering high-quality towels from Laundryheap! Our towels are designed to help your chef work and clean better!
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
If the laundry at your business is piling up and you are struggling to manage it, it may be a sign that you need to partner with a laundry service. Much like laundry, tasks and responsibilities for a business are never-ending.
Thankfully, with technological advancement, you are only a click away from getting your laundry done. Here are 5 reasons to partner with a laundry service!
When partnering up with a laundry service, convenience is a major factor to consider. Laundryheap, for instance, offers convenience because we work around your schedule. We give businesses the freedom to book the collection date that suits them and once booked, we’ll collect their laundry on the same day!
In addition to that, we’ll deliver it back for FREE the next day – making it even more convenient for your business to not worry about hidden costs.
Ideally, you want to pick a laundry service that provides in different industries as this builds credibility and trust. Laundryheap has worked with different types of industries; eateries, hospitality, offices etc.
With Laundryheap, you are getting versatility. Whether your business needs its work aprons, tablecloths, table linens, suits etc. cleaned, we will handle it!
Accidents and mistakes will happen. Having a reliable and helpful customer support team is the difference between a bad and a great laundry service partner. If you aren’t happy with a service, get in touch with our customer support team. We’ll then investigate the query as soon as possible and make sure your questions are answered!
Additionally, running a business is expensive and if you are going to be partnering with a laundry service, make sure the prices aren’t too high. Fortunately, Laundryheap has the lowest price guaranteed with free delivery! Spending money at the launderette or building an in-house laundry can be expensive but partnering up with Laundryheap will save you money!
To give you peace of mind, you want a laundry service that has a good reputation for providing high-quality cleaning, ironing, and drying services. At Laundryheap, we love making our clients and customers happy!
Partnering up with a laundry service is a great idea because Laundryheap makes laundry easier for your business!
To book a service with us, visit Laundryheap’s website or download the free app on iOS or Android!
Uniforms set the tone and professional standards in the workplace. In an office, a suit is required. Whereas in a café, staff must work aprons. For a chef, the uniform has been around for many decades. A chef’s uniform typically consists of headwear, jacket, apron, neckerchief, pants, and shoes. Here are the reasons why chef uniforms are important.
In an industry like a restaurant, food hygiene is a top priority, and the standards start from the kitchen. Chef uniforms are important because they protect the food and avoid any contamination. For instance, the chef’s hat is there to avoid situations where pieces of hair or sweat drop in customers’ food.
Moreover, aprons also contribute to good hygiene. Aprons protect a chef’s personal clothes from catching germs and bacteria. Aprons will also prevent the loose fabric from dropping into food.
Also, if your apron is dirty, just get in touch with Laundryheap!
Looking and dressing professional goes a long way toward excellent food quality. Chef uniforms are important because it tells the kitchen team that your restaurant takes itself seriously and is proud to serve customers.
Occasionally, customers may see the chef so always be prepared. Make sure you contact Laundryheap so we can iron your chef’s uniform to high standards!
At times, accidents will occur in a kitchen restaurant. However, the chef’s uniform protects you from hazards. For example, the fabric from the chef’s uniform is thick and protects the chef from any spillages or burns.
A restaurant kitchen is an environment that is fast-paced with very little room for error. Therefore, comfort is absolutely vital to a chef. The chef’s uniform is designed in a way that helps the staff move with mobility and without any restrictions.
Your restaurant’s quality and your customer’s experience are dependent on your chefs. Always consider the importance of a chef’s uniform because if you take care of them, your chefs’ morale will be high.
If you need a hand, we can help clean your chef uniforms to a high professional standard.
You handle the food, we’ll handle your restaurant’s laundry!
Get in touch with Laundryheap by visiting our website or downloading the free app on iOS or Android.
Hygiene is the heart of the hospitality industry. Restaurant owners need to make sure they are meticulously following all protocols to keep their kitchens clean. To help you, we’ve listed 5 hygiene rules in the restaurant kitchen that you need to follow.
When it comes to listing hygiene rules for your restaurant, kitchen staff maintaining their personal hygiene is at the top. Good hygiene always starts with the staff first. The restaurant kitchen itself is a hotspot for dirt, bacteria, and germs but to reduce that, always wash hands regularly, tie your hair, wear hair nets, and make sure the towels are always cleaned.
The restaurant industry’s main purpose is to serve delicious quality food. Therefore, constantly checking the fridge and the freezer temperature is critical to maintaining hygiene rules for your restaurant. If the temperature is not meeting the criteria, then you must investigate the issue further otherwise the bacteria will multiply within the food.
The restaurant kitchen is a busy place to be in when the hour’s peak and customers are waiting for their food. Train your staff to get into the habit of always cleaning as they go. Wipe the kitchen surfaces down if they see a stain or clean the dishes immediately. Always make sure staff are using the correct detergents when starting up the dishwasher.
Furthermore, make sure you clean the utensils and cutting boards for different food types. Everyone has different food diets and preferences so clean thoroughly to avoid cross-contamination.
Running and managing a restaurant can get intense and sometimes, restaurants could use some help. That’s why Laundryheap offers commercial services to restaurants. We’ll clean your staff uniform, kitchen towels, table linens, tablecloths etc. Not only that but we also rent towels to your restaurant.
All you need to do is visit our website, book a service with us and we will collect your items for cleaning!
Storing food correctly is essential, especially in a restaurant. Following this 5th hygiene rule for your restaurant would ensure food is kept in good condition and it won’t be left to rot. For instance, always stock food and drinks using the FIFO method (first in first out) and always make sure you are keeping tabs on the expiry date.
These 5 hygiene rules for your restaurant are important to a successful hygiene review. Customers as a result would be keener to visit your restaurant because a well-looked-after restaurant builds trust.
To learn more about Laundryheap, visit our website or download the free app on iOS or Android.
